Baking With Passion ,heart and soul

A Patisserie needs alot of patience and passion. The more Passion you have the more nicer your food will be. Baking is basically know as a food of happiness because it will make your stomach feel warm and comfy. Food is basically a thing which is to die for. The most secret thing for a patisserie or a chef is that you need to cook with Love, Heart and soul.

Monday, April 18, 2011

Banana fudgey Brownies

Hi dearly bakers, So today I'm happy to announce about this recipe called well banana fudgey brownies which turns out I haven't tried it yet but I've seen Michael Smith doing it so I want to share it with you guys.

Ingredients
1. 1 1/2 pound of bittersweet chocolate
2. 1 1/2 sticks of butter
3. 2 cups of all purpose flour
4. 1 3/4 cups of sugar
5. 1 tablespoons of baking powder
6. 2 tablespoons of  cocoa powder
7. pinch of salt
8. 4 eggs
9. 2 tablespoons of vanilla extract
10. 4 ripes of banana

Method
@ melt the chocolate and butter by using the double boil method
@ in another bowl add in the flour, baking powder, cocoa powder and salt
@ in another bowl again beat the eggs together with the sugar and mix well
@ by using the folding over method fold in the chocolate mixture and the flour mixture. Mix it very well
@ Lastly add in the egg mixture in and pour the thick mixture in a greased pan and bake it at 350 degree Ferenhite until it is fully cooked.

                                                  Good food is the real life for you to enjoy huh.

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